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 General Manager 3 - Food - STURBRIDGE, Massachusetts, United States

   
Job information
Posted by: Sodexo Operations LLC 
Hiring entity type: Hospitality and Tourism 
Work authorization: Existing work authorization required for United States
Position type: Direct Hire, Full-Time 
Compensation: ******
Benefits: See below
Relocation: Not specified 
Position functions: Hospitality/Tourism
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 23587 / Latpro-2481799 
Date posted: May-15-2013
State, Zip: Massachusetts, 01566

Description

This Sodexo Leisure General Manager position is responsible for all food and beverage operations at Old Sturbridge Village . The ideal candidate will have experience as a Director of a large volume retail F&B venue with retail food outlets & catering & event services. The GM will have responsibility for:

Hiring, training & management of staff
Cash control & financial responsibilities of the food outlets and catered events
Superior customer service is required along with the ability to manage the high level service expectations of our valued guests.
Old Sturbridge Village is a living museum that preserves and exhibits heirloom plant species and heritage breed animals.
Sodexo Leisure Services provides the onsite food & beverage services at this unique venue. Our mission is to provide a dining experience that is relevant to the visitor experience of the property while remaining accessible to current flavor palates. The property is unique in the fact that it is like stepping back in time. It is a very popular choice for hosting weddings, bridal and baby showers and birthdays. Our customers expect creative, custom designed menus for events ranging from simple themed parties to elegant cocktail receptions or fine dining plated affairs.

www.osv.org

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.

Basic Education Requirement - Associate's Degree
Basic Management Experience - 3 years
Basic Functional Experience - 4 years

Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/M/F/D/V employer.

If interested, please apply online at http://track.tmpservice.com/ApplyClick.aspx?id=1810474-1794-4977


Requirements

Directs all contract management food service operations at a single account. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.

 

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