Description |
Spanish Fork Assistant Baker May 12, 2013 - June 12, 2013 Location: Spanish Fork, UT Salary Range: $8-10 Employment Type: Full Time Store: Spanish Fork, UT Store Description: We are looking for a part time (16-20 hours per week) Artisan Bread Baker for our store located in Spanish Fork, UT. Duties: Work, manage and oversee the production and baking of all Hearth, Sweet and Sandwich breads. You must be able to follow instructions and standard recipes to meet exact standards. Must be able to manage day to day Baker duties and operations. Must be able to perform physical tasks (able to lift 50 lbs. above waist). This is a high volume production environment and you must have a high sense of urgency. Must be able to multi-task and thrive in a stressful environment. Holidays are peak times and no time off is given during peak holidays. Please do not apply if you do not have bread baking or kitchen experience. Need to commit for at least one year. Qualifications: Candidates will not be considered if they do not have at least 1 year experience mixing (from scratch), hand forming, and baking Artisan Breads. You must know your way around a kitchen, know how to use ovens and mixers, be able and willing to maintain a clean working environment. Culinary school is not a must but a plus. Must be quick with hands, able to multi-task, must be able to lift 50 lbs above waist, must pay attention to detail and follow corporate recipes and guidelines. Be available from 2pm - 11pm, 5-6 days per week. Must work Fridays, Sundays, and Holidays.
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Requirements |
See job description.
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