Description |
Lead. Grow. Inspire.
Sodexo Senior Livingis seeking a customer focused and quality driven Chef Manager atQuincy Retirement Village located in Waynesboro, PA.
Our Chef Manager will lead the culinary operations for the facility's independent living community which houses approximately 250 residents. On a day to day basis, this role will support the community dining venue and manage the day to day culinary operations including inventory and ordering, production, food quality and resident satisfaction while overseeing a staff of 7. This position will work hands on and side by side with the culinary team. In addition, this role will interact with residents during their dining experiences and will also interface with the client on a regular basis.
Our ideal candidate will have a valid Serv-safe certificate, excellent knowledge of food presentation, fundamental culinary knowledge, food and labor management systems experience, and strong interpersonal skills to effectively work collaboratively with several generations in the workplace. A culinary degree, supervisory/management experience, retail experience and catering experience are highly desirable.
Sound like the opportunity you've been waiting for? APPLY TODAY! We look forward to hearing from you.
Supervises cooks and oversees the preparation, portioning, garnishing, and storage of food. Estimates food consumption and purchases food. May assist in cooking and preparing food as necessary. Responsible for maintaining kitchen and storage facilities in sanitary condition. Responsible for cash management. Interacts with client/customers on a regular basis. This position is the leader for an account/unit chef/production group. This position is in smaller accounts/units where there is not a Chef or Food Production Manager. Reports to GM.
Basic Education Requirement - Technical, Trade, or Vocational School Degree
Basic Management Experience - 1 year
Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/M/F/D/V employer.
If interested, please apply online at http://track.tmpservice.com/ApplyClick.aspx?id=1828445-1794-4277
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Requirements |
Basic Education Requirement - Technical, Trade, or Vocational School Degree
Basic Management Experience - 1 year
Basic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/M/F/D/V employer.
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