Description |
Sodexo has a need for an entry level Registered Dietitian with at least 3 months to 1 year of experience to provide nutrition care. This is a Part-Time position with benefits.
Responsible for a variety of patient units; may include position has both inpatient and outpatient responsibilities.
Involvement in monthly team meetings with the interdisciplinary team.
Will need to be self-directed, organized and a team player
Able to develop rapport with the medical staff
Perform quality improvement projects i.e. patient satisfaction rounds, monthly test trays, and meal accuracies.
Work with the Sodexo Management team to provide exemplary care to patients, staff and community.
Must be a Registered Dietitian eligible for licensure in the state
Key words: Part-time Dietitian, Nutritionist, Clinical Dietitian.
Provides basic nutrition assessments and care planning for patients/residents. Plans special diets and supervises their preparation. Instructs patients/residents and/or hospital personnel in basic principles of nutrition and modifications of normal diet. Performs routine care responsibilities without training and direction.
Basic Education Requirement - Bachelor's Degree
Basic Functional Experience - Meets eligibility requirements for certification as a Registered Dietitian.
Sodexo will require a background check and may require a drug screen for this position.
Sodexo is an EEO/AA/M/F/D/V employer.
If interested, please apply online at http://track.tmpservice.com/ApplyClick.aspx?id=1829780-1794-6477
|
Requirements |
Sodexo has a need for an entry level Registered Dietitian with at least 3 months to 1 year of experience to provide nutrition care. This is a Part-Time position with benefits.
-
Responsible for a variety of patient units; may include position has both inpatient and outpatient responsibilities.
-Involvement in monthly team meetings with the interdisciplinary team.
-Will need to be self-directed, organized and a team player
-Able to develop rapport with the medical staff
-Perform quality improvement projects i.e. patient satisfaction rounds, monthly test trays, and meal accuracies.
-Work with the Sodexo Management team to provide exemplary care to patients, staff and community.
-Must be a Registered Dietitian eligible for licensure in the state
Key words: Part-time Dietitian, Nutritionist, Clinical Dietitian.
|
|
