Description |
Sodexo is seeking a Food Service Manager 3 for Runnells Specialized Hospital of Union County, Berkeley Heights, New Jersey. This is a 344 resident Long Term Care / Behavioral Health Community that is located on a 45-acre mountain top tract of land in Berkeley Heights, New Jersey. This Food Service Manager will support the community dining venues and manage the daily food service operations with efficiency using ideal and company standards of excellence. This manager will have oversight of approximately 50 Sodexo frontline (hourly employees) and will help focus on implementation and oversight of Sodexo procedures including Sodexo food and physical safety programs, HACCP standards and training of staff.This opportunity is a great way to become familiar with Senior Living as we work to provide the best dining experience for our residents. The deal candidate has will have a formal degree, valid ServSafe certificate, previous experience with Department of Health regulatory guidelines, excellent knowledge of food presentation, fundamental culinary knowledge, food and labor management systems experience, strong interpersonal skills to work collaboratively with several generations in the workplace and experience in a Senior Living environment. The best qualified candidate will possess excellent leadership and communication skills and will be hands-on during dining experiences as the position will interface with the client and residents on a regular basis. This manger will work primarily an evening shift schedule (with a typical start time of 11:00 am) as well rotating weekends . This position is also responsible for ensuring the positive outcomes for all planning and organizing in support of the Sodexo Brand at all dining experiences in a respectful and appreciative manner. In Sodexo Senior Living, Residents are the heart of everything we do and we welcome you to join our team with this career opportunity!Keywords: senior living, assisted living, long term care, food service manager, food safety, HACCP Sodexo - A world leader in Food and Facilities Management Services http://www.sodexousa.com/usen/careers/careers.aspx Connect with this recruiter on LinkedIn or Twitter. Please visit our Network with Us page and consider signing up for our Career Connections eNewsletter. Connect, Search and Apply all on the go with the Sodexo Jobs App! Available for smart phones and BlackBerry devices http://m.sodexo.jobs/jobs_app.htm Responsible for managing multi-functional food service areas in a single account/unit. May assume GM's responsibilities and authority in his/her absence. Assists in maintenance of cash control and payroll records. Assists in supporting the financial/HR functions. Maintains customer satisfaction and good public relations.Basic Education Requirement - High School Diploma or GED Basic Management Experience - 1 year Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.Sodexo will require a background check and may require a drug screen for this position.Sodexo is an EEO/AA/M/F/D/V employer.
If interested, please apply online at http://track.tmpservice.com/ApplyClick.aspx?id=1820272-1794-5077
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Requirements |
Directs all housekeeping operations at a single unit. Supervises all cleaning personnel. Responsible for maintaining payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Senior-most person assigned to a one client account.
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