1.8 Million account rolling into ISU for support.
Sodexo is seeking a Food Operations Manager 2 for St. Mary's of the Wood College. The Food Service Manager 2 must be eager to work in a fast paced environment in a nationally branded food court, perform daily cash-work, product inventory and some employee scheduling. Food handling and physical safety practices and documentation are a priority.
We are looking for candidates who will manage:
- frontline staff;
- cash handing process;
- department HACCP and safety programs for regulatory compliance;
- frontline training programs;
- opening and closing the operation;
- daily operation standards.
The ideal candidate will have the following:
- Strong leadership and communication skills
- Proven client relationship skills
- Successful customer service skills; and
- Seeking Bilingual candidates, the ability to speak Spanish would be helpful in managing this workforce.
This is an excellent opportunity for someone with Food Service supervisory or lead experience to move into a management role! Come join a winning team! APPLY TODAY!
Provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.
- Establishes a safe work environment
- Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention
- Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes
- Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met
- Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan
- Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies