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 Food Service Manager 2 - SAN DIEGO, California, United States

   
Job information
Posted by: Sodexo 
Hiring entity type: Food Service and Restaurant 
Work authorization: Existing work authorization required for United States
Position type: Direct Hire, Full-Time 
Compensation: ******
Benefits: See below
Relocation: Not specified 
Position functions: Hospitality/Tourism
Service/Skilled - Food & Nutritional Services
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 625681 / Latpro-3756573 
Date posted: Oct-02-2020
State, Zip: California, 92145

Description

Unit Description

Grow your career and develop a team that shares your desire to make a difference._

Sodexo is seeking a Food Service Manager 2 _for Mess Hall 5500 (Mirimar) l_ocated in San Diego, CA. Marine Corps Air Station Miramar is proud to be a vital member of the San Diego community. Over 15,000 service members and their families, comprised of every branch of our military services, supported by civilian Marines and contracted employees call "America's Finest City" their home. This unit serves roughly 2500 Military Service Members a day.


The successful candidate will:

  • have oversight of day-to-day _operations;_?_
  • deliver high quality food _service;_?_
  • achieve company and client financial targets and _goals;_?_?_
  • develop and maintain client and customer _relationships;_?_
  • develop strategic plans;_?_
  • create a positive environment;_ _and/or_
  • ensure Sodexo _s_tandards are met._?_
    _

Is this opportunity right for you? We are looking for candidates who:?_

  • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work _collaboratively;_?_
  • have a strong background in safety and sanitation _compliance;_?_
  • can_ manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer _service;_?_
  • prioritize tasks and exhibit flexibility to take on additional responsibilities as needed;?_and/or_
  • demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC_)_ and is proficient in computer skills and report management experience.?_This is only for internal candidates as external candidates won’t have this knowledge _
    _

_
_
_Learn more about
Sodexo’s Benefits
_
Not the job for you?
_W_e offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, _Healthcare_, Senior Living and Sports and Leisure locations across the United States.
Continue your search for Food Service Management jobs._
_
Working for Sodexo:
_At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry._



Position Summary

Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company. Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.
Key Duties
- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations
- Establishes and maintains a safe work environment
- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards
- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory
- Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement



Requirements

Basic Education Requirement - High School Diploma, GED or equivalent     

Basic Management Experience - 1 year 


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


 

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