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 Crew Members - Redding, California, United States

   
Job information
Posted by: Popeyes 
Hiring entity type: Other 
Work authorization: Existing work authorization required for United States
Position type: Direct Hire, Full-Time 
Compensation: ******
Benefits: See below
Relocation: Not specified 
Position functions: Service/Skilled - Food & Nutritional Services
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: PKZe3NEZqExG7QftFQSvYGElQgKV1X / Latpro-3757256 
Date posted: Oct-08-2020
State, Zip: California, 96002

Description

Popeyes is hiring for multiple Crew Members, Cooks, and Assistant Managers

 

Our crew members work as part of a team that provides excellent service and high-quality food in a clean, friendly and fun atmosphere. As a crew member, you'll:

  • Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction
  • Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness
  • Crew Members are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils.

 

Now Hiring Cooks!!

 

Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly and fun atmosphere. As a crew member, you'll:

  • Provide prompt and friendly service to customers in a way that will exceed customer expectations and ensure customer satisfaction
  • Follow procedures to prepare food products for customers, maintaining the highest level of product quality and cleanliness
  • Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils.

 

Now Hiring Assistant Restaurant Managers!!

 

The Assistant Restaurant Manager has the overall responsibility for:

  • Controlling day to day operations by scheduling labor, ordering food and supplies, and developing the restaurant team
  • Ensuring that OSHA, local health and safety codes, and company safety and security procedures are followed
  • Maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
  • Ensuring compliance with all Human Resources practices and applicable labor laws
  • Recruiting, interviewing, and hiring team members, conducting performance appraisals, counsels, motivating, and training entire team inclusive of developing Assistant Managers
  • Building sales to meet and exceed store plan by utilizing Local Store Marketing strategies along with community involvement in a self-directed manner
  • Ensuring company standards on equipment, facilities, and grounds are maintained by using a preventative maintenance program

 

Requirements

Individual must have minimum of six months Popeyes managerial experience or one year of General Manager experience with another concept or be recommended by his/her current Area Manager. The individual must have effective oral and written communication skills, the ability to calculate and analyze data, display effective leadership skills, and be able to effectively communicate with all levels. Must be able to interpret Profit and Loss Statements and be computer literate.


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Requirements

None

 

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Follow the application instructions in the Job Description.