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 Production Workers - Scotia, New York, United States

Job information
Posted by: Adirondack Beverages 
Hiring entity type: Other 
Work authorization: Existing work authorization required for United States
Position type: Direct Hire, Full-Time 
Compensation: ******
Benefits: See below
Relocation: Not specified 
Position functions: Engineering - Manufacturing
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: MSjvGHOdLizGCFSoDgx6Ib7zILJBJ6 / Latpro-3786937 
Date posted: Apr-20-2021
State, Zip: New York, 12302


Adirondack Beverages is hiring!

Adirondack Beverages is looking to hire multiple Production Workers. This is a full-time warehouse position that is benefits-eligible. Our benefits include PTO, medical, dental, vision, and life insurance. This position is responsible for working in a manufacturing plant and completing all duties as assigned by the Supervisor or Foreman. The position requirements are the ability to lift 50 lbs or more multiple times a day, as well as basic computer knowledge. All shifts are available.

Adirondack Beverages

Job code: 111


The Plants: Two modern facilities one located in Scotia, NY, the other in Worcester MA. Together we have over 1,000,000 square feet of bottling/warehousing available with ten high-speed state of the industry bottling/canning lines.

Aquifer Water: Since water is over 86% of any soft drink it obviously is a very important ingredient. Our water is among the purest in the world. The precious Adirondack Aquifer was created thousands of years ago when ice age glaciers shaped the huge underground reservoirs that hold and protect these pure, cold (54°) crystalline clear waters. Adirondack is one of the few soft drinks you can buy that is not made with municipal water. Our water is naturally pure and naturally sodium free.

Spring Water: We source our spring water from two springs located in the nearby Green Mountains of Vermont within easy trucking distance of our Scotia bottling facility. Both sources are approved by the New York State Health Department and undergo rigorous testing in our own on-site microbiological laboratory and by outside laboratories to meet the water analysis requirements of all 50 states. The spring water is naturally free from sodium and chlorine. Prior to production on one of our two Health Department-approved bottled water production lines, the water is micro-filtered and ozonated to insure the highest quality possible.

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