Come work for the world's leading private employer of Registered Dietitians!
Sodexo is seeking a Registered Dietitian for a Clinical Nutrition Manager position at Vidant North Hospital, a member of the Vidant Health system. This position is ~50% hands-clinical and 50% management. This 204 bed community hospital is located ~73 miles northeast of Raleigh and ~ 79 miles southwest of Chesapeake, VA. Halifax County provides a wealth of outdoor recreational activities. From Lake Gaston, a 34 mile man-made lake, and Medoc Mountain State Park, a 2,300 acre natural wildlife preserve, to golfing and tennis, there is something for everyone to enjoy!
$5000 Sign-On Bonus!
The successful candidate will:
- manage the clinical nutrition program within Vidant North Hospital;
- provide nutrition care to a variety of patient units;
- supervise one Clinical Dietitian;
- manage Sodexo's menu management system, Healthtouch;
- assist the Patient Service Manager with supervision the patient meal program, training and educating staff on programs, menus, diets and processes; and
- drive Performance Improvement and Quality Management projects.
Is this opportunity right for you? We are looking for Dietitians who will:
- be a Registered Dietitian with acute care experience and demonstrate a great clinical knowledge base;
- have proven supervisory or management experience with an aptitude for program growth and development;
- demonstrate excellent communication, leadership and customer service skills; and
- have a passion for a high level of customer service.
Learn more about Vidant North Hospital at https://locations.vidanthealth.com/roanokerapids/vidant-north-hospital.html
Click here for more information about Sodexo's Benefits.
Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.
Working for Sodexo:
How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.
As the largest private employer of dietitians we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!
Functions as the in-unit lead Clinical leader for a medium to large account or multiple accounts under one contract in a system. Manages the daily operations of nutrition services through direct supervision of both non-exempt employees and entry-level exempt professional employees.
-Directs daily operations of nutrition programs and ensure customer and client satisfaction levels are met.
-May provide direct nutrition care to population served
-Establishes and executes operating standards, implements quality improvements, manages the budget and communicates them to other departments.
-Maintains and develops client relationships and client satisfaction for nutrition services.
-Promotes nutrition services and stays current with most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Manages employees to ensure they meet goals, cost controls deadlines, and collect outcomes.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel).
-Assists in the development of new business service(s) for the client, regional or national initiatives, projects, and implements the service program(s).
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree
Basic Management Experience - 1 year
Basic Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.