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 702973 - General Manager 4 Food - Schools (Enrollment 2,500-9,999) - Flint, Michigan, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Not Specified for United States
Position type: Direct Hire, Full-Time 
Compensation: US$1000 - 70000
Benefits: See below
Relocation: Not specified 
Position functions: Operations - Other
Service/Skilled - Food & Nutritional Services
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 702973 / Latpro-3807459 
Date posted: Jul-20-2021
State, Zip: Michigan, 48501

Description


System ID 702973
Category Food Service
Relocation Type Yes - According to Grade
Employment Status Full-Time

Unit Description

This account is part of the SodexoMAGIC portfolio of business.

Use your passion for service to create a positive impact and make a difference in the communities we serve!

SodexoMAGIC is a joint Sodexo/ Magic Johnson venture and SodexoMAGIC promises to empower the communities we serve by offering best-in-class food & facilities management solutions, which create a positive impact and make a difference in the lives of our clients and customers. SodexoMAGIC offers our dedicated service via the following Sodexo segments: Corporate Services, Hospitals, K-12 Schools, Universities.

When it comes to finding a long-term career, we know how important it is to join a company that holds the same values as you. Inspired Leaders. Empowered Teams. Let your passion for people be the driver of your success.

SodexoMAGIC is seeking a General Manager 4 for a long tenured and growing K-12 account in the Flint, MI area. We are looking for an innovative leader that has the ability to dream to the next level in student food services. Our General Manager will have operational and financial over-site for the food and nutrition department within the school district. This position requires someone that has the skills to communicate effectively, and be able to respond to the needs of district administration, staff, employees as well as parents, students and community. Must be able to provide strong leadership and direction to the food service department with a focus on providing innovative and high quality programs.

**Relocation assistance available**


The successful candidate will:

  • have oversight of day-to-day operations;
  • create a positive working environment;
  • have a strong financial acumen and achieve company and client financial targets and goals;
  • have experience managing multiple locations;
  • integrate fully within our client's organization becoming a trusted adviser and member of the accounts leadership team;
  • develop and execute a strategy to accelerate business growth;
  • create an exceptional student experience through marketing, menu design, and food quality; and
  • lead and motivate the management team, inspiring strategic direction;
  • ensure the fulfillment of all contract commitments;
  • sustain client satisfaction and retention; and
  • maintain strong employee relations.

Is this opportunity right for you? We are looking for candidates who:

  • have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
  • has experience working within K-12 services and National School Lunch Program (NSLP)
  • can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and
  • prioritize tasks and exhibit flexibility to take on additional responsibilities.

Learn more about Flint Community Schools at https://www.flintschools.org/

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo's Benefits.

Not the job for you?
We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.
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Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.


Qualifications & Requirements

Basic Education Requirement - Associate's degree, with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field

Basic Management Experience - 3 years

Basic Functional Experience - 4 years of relevant school nutrition programs experience

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



Requirements

See Job Description

 

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