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 731669 - Retail Manager 3 - HERSHEY, Pennsylvania, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Not Specified for United States
Position type: Direct Hire, Full-Time 
Compensation: US$1000 - 70000
Benefits: See below
Relocation: Not specified 
Position functions: Retail
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 731669 / Latpro-3822275 
Date posted: Sep-09-2021
State, Zip: Pennsylvania, 17033

Description


System ID 731669
Category Food Service
Relocation Type No
Employment Status Full-Time

Unit Description

Join a great team where patients are at the heart of everything we do!

Sodexo Healthcare has a fantastic opportunity for a highly passionate, experienced, organized, and disciplined individual with a strong commitment to food operations to join our team at a New Sodexo Account - Hershey Medical Center in Hershey PA as a Retail Manager 3 (of FOOD). This is a Union Account.

This is a unique opportunity for someone who is hands on in driving results to join a growing health care organization.

The Retail Manager 3 will have some responsibility of one or even several retail operations including: Sunnyside Cafeteria, Cafe East, the Rotunda Cafe and the Corner Cafe.

This position is responsible for delivering Sodexo procedures and directing all food service operations. The best qualified candidate will be a self-starter with stellar communication skills, both written and oral, and the ability to effectively manage multiple priorities in a dynamic environment. We are looking for an individual with a background in a retail setting.

Responsibilities will include but not limited to:

  • Cash handling/management
  • Working with unit financial reporting/budgets
  • Training & development of staff
  • Direct customer and client interaction
  • HR functions (recruiting, interviewing, disciplinary)
  • Ensuring quality standards and compliance with HACCP guidelines

Position Summary

Responsible for food quality & customer service in an operation that may have branded concepts or other retail offerings. Directs the work of hourly and supervisory food service workers, as well as other managers.
Key Duties
- Ensures there is a zero harm mindset for ourselves, our customers, our food & employees.
- Directs daily operations of food quality & customer service in a retail food operation that may include branded concepts ensuring that employees have appropriate equipment, supplies and resources.
- Manages cash handling protocols & control procedures according to Sodexo policies.
- Maintains client satisfaction for food quality & customer service.
- Accountable for the execution of service quality by maintaining the highest level of delivery.
- Supervises day-to-day work activities of food service workers, supervisors & managers.


Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 1 year of work experience in concessions, retail sales, or store operations

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



Requirements

See Job Description

 

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