Spanish bilingual and Hispanic jobs since 1997. Diversity job fairs since 2006. employers     login   |   register - post a job
Hispanic Diversity Recruitment - best jobs for hispanic, latino & bilingual (spanish & portuguese) jobseekers
HOME
    Log me in!   |   Site Map   |   Help   
 730859 - Registered Dietitian 2 - ROSWELL, Georgia, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Not Specified for United States
Position type: Direct Hire, Full-Time 
Compensation: US$1000 - 70000
Benefits: See below
Relocation: Not specified 
Position functions: Health - Dietitian
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 730859 / Latpro-3822737 
Date posted: Sep-10-2021
State, Zip: Georgia, 30075

Description


System ID 730859
Category Nutrition
Relocation Type No
Employment Status Full-Time

Unit Description

Do you thrive in a fast-paced environment where change is the only constant?

Sodexo is seeking a results driven, highly motivated Registered Dietitian at Wellstar North Fulton Hospital in Roswell, GA (Atlanta Metro)..

NFH is a 202-bed, acute-care hospital designated Level II trauma center and provides a continuum of services through its centers and programs, including neurosciences, women's health services, orthopedics, rehabilitation, surgical services, gastroenterology and oncology. This is a 200 bed hospital recognized for its accredited cancer program and primary stroke center designations.

In this role, the Registered Dietitian will be:

  • Responsible for a variety of patient units; may include both in-patient and out-patient responsibilities( in the future)
  • Involved in monthly team meetings with the interdisciplinary team
  • Performing patient satisfaction rounds along with monthly test trays, meal accuracies and patient rounds (90% clinical & 10% patient services)
  • Must be self directed, organized and a team player
  • Need to be able to develop rapport with the medical staff
  • Working with the Sodexo Management team to provide exemplary care to patients, staff and community
  • Familiarity with the Nutrition Care Process a plus.
  • CBORD experience a plus
  • Weekend and holiday rotation required

Is this opportunity right for you? We are looking for candidates who have:

  • Registered Dietitian credentials and be licensed in GA is required;
  • Strong verbal and written communication skills;
  • Good time management skills be a self-starter and a team player; and/or
  • The ability to work well with physicians, nursing and ancillary staff.

To learn more visit: https://www.wellstar.org/locations/pages/wellstar-north-fulton-hospital.aspx

Learn more about Sodexo's Benefits

Sodexo is committed to providing working conditions and client services that are safe and healthy and will follow all applicable COVID-19 prevention measures, including state/local or client-mandated mask, testing and/or vaccine requirements.

Wellstar Health System requires a COVID-19 vaccine to work at this location.

Not the job for you?
At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Health Care and Senior Living locations across the United States. Continue your search for Dietitian jobs.

Working for Sodexo:
Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. As the largest private employer of dietitians, we have tremendous job opportunities for registered dietitians who are looking to get more out of their career!


Position Summary

Responsible for providing direct comprehensive nutrition services
Key Duties
-Directs nutrition care of special needs population to ensure nutrition needs and customer satisfaction levels are met.
-Maintains and develops client relationships and client satisfaction to ensure account retention.
-Manages, promotes, and educates others on food and nutrition programs according to Sodexo standards and policy.
-Collaborates and communicates with culinary and clinical departments on established processes, special diets, and menu requests and probes potential problems and apprises manager of status on resolution of problems or issues, using appropriate Sodexo resource when necessary.
-Ensures compliance with all federal, state and local regulations as well as Sodexo/client policies and procedures (e.g. Health Dept., HIPAA/Privacy Act, Joint Commission, quality assurance, safety, operations, and personnel) by keep abreast of the most recent nutrition-related trends, research, policy, certifications, and standards of practice.
-Establishes operating standards, implements quality improvements and communicates them to other departments..


Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree

Basic Functional Experience - 1 year work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



Requirements

See Job Description

 

Sodexo Inc. requires you to fill in their on-line form which will open in a different window.

Enter your email address and click 'Apply':
       Apply
  Prefer not to enter your email?