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 737792 - General Manager 4 - Food - NEW YORK, New York, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Not Specified for United States
Position type: Direct Hire, Full-Time 
Compensation: US$1000 - 70000
Benefits: See below
Relocation: Not specified 
Position functions: Retail
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 737792 / Latpro-3829716 
Date posted: Oct-06-2021
State, Zip: New York, 10045

Description


System ID 737792
Category Food Service
Relocation Type No
Employment Status Full-Time

Unit Description

The Good Eating Company (GEC) is seeking a General Manager 4 for a Corporate Services account located in New York, NY for a potential new sale. This candidate will report directly into a Director of Operations and directly supervise 5 frontline (hourly) non-union employees. This individual will be responsible for overseeing the client's Coffee program, as well as select members of the culinary staff. We are looking for a leader with strong financial acumen, Coffee experience, and exceptional client relationship skills. Must be able to lead a team and develop talent, foster a safe work environment, and pivot amidst a changing work environment. The right candidate will possess a passion for all things hospitality, with an emphasis on creating a stellar coffee and tea program. This is a fun, engaging, and creative role that will enable the candidate to pioneer this new program, while making a huge impact on its evolution.

At the time of offer, you will need to provide proof that you are fully vaccinated and/or will be fully vaccinated prior to the first day of employment.

The successful candidate will:

  • achieve company and client financial targets and goals
  • develop and maintain client and customer relationships;
  • motivate, coach, mentor and develop frontline (hourly) staff; and/or
  • ensure GEC standards are met to include compliance with company food and physical safety programs.
  • have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;
  • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;
  • exhibit flexibility to take on additional responsibilities as needed;

Is this opportunity right for you? We are looking for candidates who:

  • have a passion for hospitality and are perhaps looking for better work/life balance than a typical restaurant can provide
  • enjoy working hard while on duty, but prefer to have most nights/weekends off
  • have a passion for coffee/tea and would like to creatively contribute to the long-term development of this program
  • are searching for a position that provides exceptional career guidance and opportunities for growth

About GEC: Good Eating Company is a premium corporate services offer that is rooted in making good choices. We are a group of hard-working, supportive and fun individuals who love all things food and beverage. We believe in the stories behind the ingredients and those stories are what connect us. To learn more, please visit https://www.goodeatingcompanyus.com/.


Position Summary

Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.
Provides local leadership and strategic direction while developing team for new and emerging business solutions that sustain growth in the day to day operations.
Key Duties
- Directs all contract services.
- Oversees management/administrative team who are responsible for special functions, cash control and payroll.
- Customer and client satisfaction
- Drives growth
- Financial management


Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 5 years

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



Requirements

See Job Description

 

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