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 747390 - Chef Manager - BOSTON, Massachusetts, United States

   
Job information
Posted by: Sodexo Inc. 
Hiring entity type: Food Service and Restaurant 
Work authorization: Not Specified for United States
Position type: Direct Hire, Full-Time 
Compensation: US$1000 - 70000
Benefits: See below
Relocation: Not specified 
Position functions: Management - General
Service/Skilled - Food & Nutritional Services
 
Travel: Unspecified 
Accept candidates: from anywhere 
Languages: English - Fluent
 
Minimum education: See below 
Minimum years experience: See below 
Resumes accepted in: English
Cover letter: No cover letter requested
Job code: 747390 / Latpro-3843175 
Date posted: Nov-23-2021
State, Zip: Massachusetts, 02117

Description


System ID 747390
Category Culinary
Employment Status Full-Time

Unit Description

Sodexo Corporate Service is looking for a Resource/Floating Chef Manager to join our team for up to a year assignment but permanent opportunities may be available. The Resource Chef Manger will support our Boston and North Shore Business (Andover MA)

The Resource/Floating Chef Manager will be required to cover both front of the house and back of the house and culinary position. Duties can include but not limited to:

  • oversee catering
  • ordering
  • inventory
  • menu planning
  • managing up to 15 hourly employees
  • cash handing
  • customer service
  • client interaction
  • safety and sanitation

This position offers a traditional Business and Industry, Monday through Friday, schedule. Accrue 3 weeks of paid vacation per year (first year pro-rated based on date of hire). Medical Benefits beginning date of hire, and 401K with company match eligible.

Sound like the opportunity you've been searching for? Apply today to grow with Sodexo, a world leader in Quality of Life Services!


Position Summary

Responsible for the day to day execution of the menus & culinary deliverables. May be responsible for smaller units within a multi-location.

Key Duties
- Executes the culinary function.
- Customer & Client satisfaction.
- Handles administrative functions.


Qualifications & Requirements

Basic Education Requirement - High School Diploma or GED or equivalent
Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.



Requirements

See Job Description

 

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